Enter New SearchSAUCE
Home made sauce similar to worchestershire. Could use a little anchovy
- 3 Onions chopped
- 2.2LBS brown sugar
- 2 TBS Ground Ginger
- 4 tbsp Salt
- 2 Oranges roughly chopped
- 4.5 Iiters malt vinegar
- 4.5LBS Apples roughly chopped
- 1 TSP Cayenne Pepper
- 2 TBS Cloves
- Chillies optional to taste
Combine all ingredients in a large pot.
Bring the mixture to a boil, then reduce heat and simmer gently for 3 hours.
Allow the mixture to cool, then strain it through a fine-mesh sieve.
Bottle the strained liquid in clean, airtight bottles.
Prep Time: 20 minutes | Cooking Time: 3 hours | Total Time: 3 hours 20 minutes
Kcal: N/A | Servings: Makes about 6 liters